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学科主题: Chemistry, Applied ; Food Science & Technology ; Toxicology
题名: Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography
作者: [Song, Yang ; Deng, Gui-Fang ; Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China ; [Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou, Guangdong, Peoples R China ; [Chen, Yong-Hong] Guangdong Inspect & Quarantine Technol Ctr, Guangzhou, Guangdong, Peoples R China ; [Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China
通讯作者: lihuabin@mail.sysu.edu.cn
关键词: nitrite ; beverage ; food safety ; nitrate ; food analysis ; HPLC
刊名: FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE
发表日期: 2013
卷: 6, 期:1, 页:42-46
部门归属: LMB
资助者: This research was supported by the Hundred-Talents Scheme of Sun Yat-Sen University.
摘要: Nitrate and nitrite levels in six types of beverages - a total of 292 individual samples from 73 brands (four bottles each) - from Guangzhou city in China were evaluated by ion-pair high-performance liquid chromatography. All samples contained nitrate. Nitrate and nitrite ranges were 0.43-46.08 and < 0.005-0.501 mg/L, respectively. The highest nitrate levels were detected in tea drinks (46.08 mg/L). For nitrite, the highest levels were found in fruit juice drinks (0.501 mg/L). Three brands of fruit juice drinks exceeded the Joint FAO/WHO Expert Committee on Food Additives provisional guideline value of 0.2 mg/L for nitrite and were considered to be hazardous for public health. This study supplies useful information on safety of Chinese bottled beverages.
语种: 英语
原文出处: 查看原文
WOS记录号: WOS:000327914400008
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内容类型: 期刊论文
URI标识: http://ir.scsio.ac.cn/handle/344004/11054
Appears in Collections:中科院海洋生物资源可持续利用重点实验室_期刊论文

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[Song, Yang; Deng, Gui-Fang; Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510275, Guangdong, Peoples R China; [Xu, Xiang-Rong] Chinese Acad Sci, South China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou, Guangdong, Peoples R China; [Chen, Yong-Hong] Guangdong Inspect & Quarantine Technol Ctr, Guangzhou, Guangdong, Peoples R China; [Chen, Feng] Peking Univ, Coll Engn, Inst Food & Bioresource Engn, Beijing 100871, Peoples R China.Nitrate and nitrite content in bottled beverages by ion-pair high-performance liquid chromatography,FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE,2013,6(1):42-46
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