Knowledge Management System Of South China Sea Institute of Oceanology,CAS
| Differentiation of the rainbow trout (Oncorhynchus mykiss) from Atlantic salmon (Salmon salar) by the AFLP-derived SCAR | |
| Zhang, JB; Cai, ZP; jbzhang30@vip.sina.com | |
| 2006 | |
| 发表期刊 | EUROPEAN FOOD RESEARCH AND TECHNOLOGY
 |
| ISSN | 1438-2377 |
| 卷号 | 223期号:3页码:413-417 |
| 摘要 | A species-specific SCAR marker for rainbow trout, which was used to detect adulteration and fraudulent labeling in Atlantic salmon products, has been developed based on the AFLP analysis and evaluated in this study. The SCAR marker could be amplified and visualized in 1% agarose gel in all tested rainbow trout samples and absent in all salmon samples. Using DNA admixtures, the detection of 1% (0.5 ng), 10% (5 ng) rainbow trout DNA in Atlantic salmon DNA for fresh and processed samples, respectively was readily achieved. The molecular approach was sensitive and demonstrated to be a rapid and reliable method for identifying frauds in salmon products and could be extended for applications of species identification in food industry. |
| 部门归属 | Chinese Acad Sci, AMBL&LED, S China Sea Inst Oceanog, Guangzhou 510301, Peoples R China; Chinese Acad Sci, Key Lab Expt Marine Biol, Inst Oceanog, Qingdao 266071, Peoples R China |
| 关键词 | Identification Atlantic Salmon Rainbow Trout Aflp Scar |
| 学科领域 | Food Science & Technology |
| URL | 查看原文 |
| 收录类别 | sci |
| 资助项目 | LED |
| WOS记录号 | WOS:000238292800016 |
| 引用统计 | |
| 文献类型 | 期刊论文 |
| 条目标识符 | http://ir.scsio.ac.cn/handle/344004/5793 |
| 专题 | 热带海洋环境国家重点实验室(LTO) |
| 通讯作者 | jbzhang30@vip.sina.com |
| 推荐引用方式 GB/T 7714 | Zhang, JB,Cai, ZP,jbzhang30@vip.sina.com. Differentiation of the rainbow trout (Oncorhynchus mykiss) from Atlantic salmon (Salmon salar) by the AFLP-derived SCAR[J]. EUROPEAN FOOD RESEARCH AND TECHNOLOGY,2006,223(3):413-417. |
| APA | Zhang, JB,Cai, ZP,&jbzhang30@vip.sina.com.(2006).Differentiation of the rainbow trout (Oncorhynchus mykiss) from Atlantic salmon (Salmon salar) by the AFLP-derived SCAR.EUROPEAN FOOD RESEARCH AND TECHNOLOGY,223(3),413-417. |
| MLA | Zhang, JB,et al."Differentiation of the rainbow trout (Oncorhynchus mykiss) from Atlantic salmon (Salmon salar) by the AFLP-derived SCAR".EUROPEAN FOOD RESEARCH AND TECHNOLOGY 223.3(2006):413-417. |
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